Friday

Turkish Kebabs Cookbook

Amazon kindle edition price: ~~$4.99~~

In this booklet you will find the most famous Turkish Kebabs with easy to make recipes to prepare at your home kitchen such as Doner Kebab,Shish Kebab ...

#1 in Amazon Best Sellers in Turkish Cooking Top 100

#4 in Amazon Best Sellers in European Cooking Top 100

Thursday

About Turkish Cuisine and Turkish Kebabs

Turkish Cuisine

Turkish Spices

Turkish cuisine is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Caucasian, Middle Eastern,Mediterranean and Balkan cuisines.

Mantı

Turkish cuisine has in turn influenced those and other neighbouring cuisines, including those of Western Europe. The Ottomans fused various culinary traditions of their realm with influences from Middle Eastern cuisines, along with traditional Turkic elements from Central Asia (such as yogurt and mantı), creating a vast array of specialities—many with strong regional associations.

Turkish Spice Market

Dolmas

Turkish cuisine varies across the country. The cooking of Istanbul, Bursa, Izmir, and rest of the Aegean region inherits many elements of Ottoman court cuisine, with a lighter use of spices, a preference for rice over bulgur, koftes and a wider availability of vegetables stew (türlü), eggplant, stuffed dolmas and fish.

Famous Turkish Kebabs

SHISH KEBAB

DONER KEBAB